Verkade Cooking Chocolate

Quantity: 200g

The ideal chocolate for baking, for all recipes with chocolate.

Per 100 grams.
Energy	2348 kJ (561 kcal)
Fat	42.6 g
Of which saturated	25.5 g
Carbohydrates	28.7 g
Of which sugars	24.7 g
Protein	8.4 g
salt	0.02 g

Ingredients: cocoa mass, sugar, cocoa butter, emulsifier (SOY lecithin) natural vanilla flavor. May contain traces of milk, egg gluten and nuts.