Verkade Gluten-free Milk Chocolate

Quantity: 150g

We have worked hard at Verkade to get this biscuit nice and crunchy without gluten, and we succeeded! Our gluten-free Oaties are deliciously crispy and full of flavor.

Per 100 grams.
Energy	1921 kJ (459 kcal)
Fat	23.3 g
Of which saturated	10.6 g
Carbohydrates	53.5 g
Of which sugars	33 g
Dietary fiber	4.8 g
Protein	6.5 g
salt	0.45 g

Ingredients: gluten-free OAT flakes 31%, MILK chocolate 25% [sugar, cocoa butter, full MILK powder, cocoa mass, emulsifier (SOY lecithin), natural flavoring], sugar, gluten-free OAT flour 17%, vegetable oil (palm), partially inverted sugar syrup, raising agent (sodium carbonates) , salt. May contain traces of NUTS and EGG.